Kayne Prime, located in The Gulch, is one of Nashville’s best steakhouses. Kayne is considered by critics to be “An artful fusion of a chef-chic boutique restaurant, with the great American steakhouse.” The atmosphere at Kayne is always buzzing. The decor is rustic-modern and features a sleek study of woods, rich leathers and walls filled with photos that highlight the historic train yards of Union Station and views of the Nashville skyline. On the menu, in addition to their steaks, Kayne is known for their wide assortment of creative appetizers. Standout’s include the “Bacon with Cotton Candy” as well as the “Popcorn Lobster”, “Duck Tacos” and “Creamed Corn Brûlée.”
Neighborhood Spotlight:
The Gulch
Twenty years ago, the neighborhood now known as The Gulch, was just a train yard full of garages, warehouses and gravel parking lots. The only reason to ever come here was to listen to some bluegrass at the iconic Station Inn, opened since 1974 or to perhaps to grab a meat and three at Arnold’s, a soul food institution, opened since 1982. In the past twenty years no area of Nashville has experienced as much growth as here.
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Kayne Prime is a Nashville original.
